FOR BETTER THYROID SUPPORT…
|
Kanchnar Chhal |
कांचनार छाल |
1 gm. |
|
Varun Chhal |
वरूण छाल |
200 mg. |
|
Kher Chhal |
खैर छाल |
200 mg. |
|
Gorakhmundi |
गोरखमुण्डी |
200 mg. |
|
Triphala |
त्रिफला |
600 mg. |
|
Punarnava |
पुनर्नवा |
200 mg. |
|
Dashmool |
दशमूल |
200 mg. |
|
Kanchnar Guggul |
कांचनार गुग्गुल |
200 mg. |
|
Yashad Bhasma |
यशद भस्म |
20 mg. |
|
Prawal Panchamrut |
प्रवाल पंचामृत |
20 mg. |
|
Arshoghni Vati |
अर्शोघ्नी वटी |
10 mg. |
|
Stevia |
स्टेविया |
300 mg. |
|
Preservatives |
प्रिसरवेटिव्स |
Q.S. |
10-15 ml. twice a day or as directed by physician.
10.15 मिली. दिन में दो बार अथवा चिकित्सकीय परामर्शानुसर।
AYURVEDIC REFFERENCE:
Ayurveda describes thyroid disorders based on Doshas. Hypothyroidism has been divided into five classifications based on, whether it is caused by – Vata, Pitha, Kapha or Urinary tract infections (mostly in females) and finally the “Goitre” type.
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